Cabernet Vqa Icewine (mike Weir):

Tags: Cabernet Sauvignon, Red Wine, Wine

Duque De Viseu Red Dao (sogrape Vinhos):

Tags: Blend - Other, Red Wine, Wine

Shiraz Vqa (konzelmann Winery):

Tags: Red Wine, Syrah/Shiraz, Wine

1 Merlot Lodi 1918: Ruby colour; subtle aromas include vanilla, spicy oak, plum, cherry and raspberry; dry, with medium body

Tags: Merlot, Red Wine, Wine

2v Premium (elias Morra) 2005:

Tags: Red Wine, Tempranillo, Wine

A Luze & Fils Chateau Bel Air: Light-medium ruby colour; medium intensity blackberry, cherry, oak spice and tobacco aromas; medium body, flavours of red cherry, plum, tobacco and oak spice with a medium length finish.

Tags: Red Wine, Regional Blended Red, Wine

A To Z Wineworks Pinot Noir 2009: Light and lively, a bit tight but graceful and glowing with boysenberry and plum fruit, shaded with cedar and cream notes. The finish doesn't quit. Drink now through 2014. Tasted twice, with consistent notes. Smart Buy. Score - 90. (Harvey Steiman, winespectator.com, Oct. 15, 2011)

Tags: Pinot Noir, Red Wine, Wine

Abbona Papà Celso 2008: The 2008 Dogliani Papa Celso comes across as dark, brooding and powerful, all qualities that are typical of Dolcetto from Dogliani. The Papa Celso is a bit taut in this vintage, but it nevertheless delivers tons of quality for the money. Blackberries, violets, tar and smoke sit on a mineral-infused frame of notable length. This is a fabulous effort from Abbona. Anticipated maturity: 2010-2016. Score - 90. (Antonio Galloni, erobertparker.com, Aug. 2010)

Tags: Dolcetto, Red Wine, Wine

Abbona Rinaldi Barbera D'alba 2008: Abbona's 2008 Barbera d'Alba Rinaldi is equally delicious. Juicy dark cherries, licorice and French oak burst from the glass in this sumptuous Barbera. The Rinaldi is truly impressive; in fact, the 2008 is the best vintage I can remember tasting of this wine. The Rinaldi is aged in a combination of 225-liter barriques and larger 500-liter tonneaux. Anticipated maturity: 2010-2016. Score - 90. (Antonio Galloni, erobertparker.com, Aug. 2010)

Tags: Barbera, Red Wine, Wine