Bacalhoa Tinto Da Anfora

Tasting Note: Ruby red with purple hues; cassis, anise, spice and red fruit on the nose; cassis, tar, spice and ripe berry fruit flavours; medium-bodied; medium finish.

Serving Suggestion: Burgers, grilled steak or vegetable ragout


 

Tags: Alentejo, Red Wine, Regional Blended Red, Wine

  • Brewer: J.P. Vinhos, S.A.
  • Stores:
  • Alcohol: 13.0%
  • Sugar/Sweetness: XD - Extra Dry
  • Type: Wine
  • Category: Red Wine
  • Sub Category: Alentejo

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