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Tasting Note: When Beyers Trutuer purchased the winery and vineyards of Beyerskloof in 1990, he returned the land to the family after 95 years. Aromas of plum, woodsmoke, vanilla, coffee bean and a hint of not-unpleasant Brett. Dry, with a smoky and fruity core, medium-full bodied and with good structure. Enjoy with grilled sausages or lamb stew (VINTAGES panel, April 2011) Out of stock Tags: Pinotage, Red Wine, Wine
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