Chablis Vieil Vignes Yonn (Chablisienne):

Tags: Chardonnay, White Wine, Wine

Tabali Res Especial Chardonnay Limari (Tabali):

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13th Street Sandstone Reserve Chardonnay 2010: Only 400 cases of this single-vineyard, reserve Chardonnay were made in 2010. Medium gold in colour, it displays buttered toast, ripe apple, hay bale, pineapple and toffee. It's dry, medium-full bodied with a creamy round texture and rich, ripe flavours that replay the aromas with added hazelnut and vanilla notes. It's balanced by medium acidity and has a long butterscotch-infused finish. Delicious opulent style that is nevertheless elegant. Enjoy it with lobster dipped in melted butter. (VINTAGES panel, Sept. 2012)

Tags: Chardonnay, White Wine, Wine

A To Z Wineworks Chardonnay 2009: Blend it, and they will come. You don't need to boast a high pedigree of place when the taste says, 'drink me.' Enticingly floral and piquantly grassy on the nose, velvety smooth and viscous in the mouth. The descriptor 'apple butter' tells an interesting tale of both taste sensations - crisp and rich. Silky smooth and well balanced throughout. (Tasting panel, oregonwinepress.com, Aug. 1, 2011)

Tags: Chardonnay, White Wine, Wine

A.R. Lenoble Grand Cru Blanc De Blancs Champagne: Spiced with ground ginger and clove, delivering a finely layered mix of roast nut, apple pastry, golden raisin, pastry and verbena. Very harmonious, with vibrant acidity throughout. Drink now through 2018. Score - 92. (Alison Napjus, winespectator.com, Dec. 31, 2011)

Tags: Champagne, Chardonnay, Wine

Ad Lib Hen & Chicken Oaked Chardonnay 2010: The 2010 Hen & Chicken Chardonnay gives notes of warm apricots, guava and pineapple with a toasty / nutty undercurrent. Medium-bodied with crisp acid and a nice silky texture, it has good concentration and a long, mealy finish. Drinking now, it should remain good through 2015. Score - 91. (Lisa Perrotti-Brown, MW, erobertparker.com, Dec. 2011)

Tags: Chardonnay, White Wine, Wine

Alain Geoffroy Beauroy Chablis 1er Cru 2010: There's a very nice ripe fruit quality on the nose, especially yellow plum, apple crumble, sweet pear and melon, plus hints of lees, crushed seashells and fleur de sel. Dry, simultaneously fresh and fruity with good replays of the nose. Elegant, balanced and poised with a smooth-as-glass texture. Medium-full bodied with a long, attractive finish. Try it with a variety of seafood dishes, including crab legs, lobster, oysters or something simple such as grilled white fish. (VINTAGES panel, Aug. 2012)

Tags: Chardonnay, White Wine, Wine

Alamos Chardonnay 2011: For over 100 years, the Catena family has been making wine in Argentina. Their Alamos line is characterized by outstanding fruit concentration and moderate oak ageing. With this Chardonnay, expect a bold, crowd-pleasing wine with layers of generous tropical fruit and pear flavours meshing with some creamy oak notes. Enjoy it with crab cakes, grilled fish or chicken.

Tags: Chardonnay, White Wine, Wine

Alex Gambal Corton-Charlemagne Grand Cru 2009: Burghound.com gave this wine a score of 92.

Tags: Chardonnay, Pinot Noir, White Wine, Wine