Top Ten Wine

Below are all the Top Ten Wine.


Barefoot Pinot Grigio: Pale straw with aromas of pineapple, peach,citrus and floral. Dry, light to medium-bodied with pineappleapple and pear flavours and hints of citrus ending with a very crisp finish.

Tags: Pinot Grigio, Pinot Gris/Pinot Grigio/Rulander, White Wine, Wine



Jackson-Triggs Proprietors' Reserve Sauvignon Blanc Vqa: Pale straw colour; grapefruit, herbs and gooseberry on the nose; light, dry, refreshing acidity, and a long lemony finish

Tags: Sauvignon Blanc, White Wine, Wine



McWilliam's Hanwood Est Chardonnay: Medium straw; oaky, tropical fruit and coconut aromas; very fruity and soft with a long oaky finish

Tags: Chardonnay, White Wine, Wine



Graham's Late Bottled Vintage: Opaque purple colour; spicy, plum, raisin/dried fruit, milk chocolate, black cherry, cranberry and fruitcake aromas and flavours; full-bodied, sweet, lush, ripe and lingering finish.

Tags: Fortifieds, Late Bottled Vintage Port, Port, Ports, Wine



Folonari Pinot Grigio: Light lemon straw colour; dry and light bodied with citrus apple and light spicy floral notes.

Tags: Pinot Grigio, Pinot Gris/Pinot Grigio/Rulander, White Wine, Wine



Oyster Bay Sauvignon Blanc : Popular Oyster Bay hails from the Marlborough region, ground zero for classic New Zealand Sauvignon Blanc. It has an array of flavours like lime, passion fruit, and fresh-cut grass. Pair with sea scallops pan-fried in butter, with asparagus on the side.

Tags: Sauvignon Blanc, White Wine, Wine



Beringer White Zinfandel: Pale rose colour; strawberry & rhubarb aroma; touch of fruit sweetness in flavor; delicate, soft finish.

Tags: Rosé, Rosé Wine, White Zinfandel, Wine



Fuzion Shiraz Malbec: Pale ruby purple colour; aromas of crushed berries and spice; dry, full-bodied, flavours of candied berries and black pepper.

Tags: Blend, Named Varietal Blends-Red, Red Wine, Wine



Lindemans Bin 45 Cab Sauv: Deep garnet red colour; minty aroma with oaky notes; full- bodied with cassis, cherry & vanilla oak flavours

Tags: Cabernet Sauvignon, Red Wine, Wine



Farnese Negroamaro: Clear garnet colour; floral, blueberry and sweet cherry aromas; dry, medium body; cherry and plum flavours with a touch of spice to finish

Tags: Negro Amaro, Negroamaro, Red Wine, Wine


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