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Castelforte Valpolicella Ripasso 2016

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$17.95 1750 mL Bottle
13.9% ABV / Veneto, Italy / Cantine Riondo S.P.A.
Description

The ripasso method sees Valpolicella 'passed over' the skins of Amarone. This process imparts greater body, character, weight and flavour to the Valpolicella wine. Look for a wine of refined complexity with layered red fruit, cherry and spice tones in a succulent, smooth package. This blend of Corvina, Corvinone and Rondinella will be a great option for lamb stews or roast beef. [Luca Maroni did not include a tasting note.] Score - 93. (Luca Maroni, lucamaroni.com, Sept. 27, 2019)

Tags

D - Dry, Full-bodied & Smooth, Red Wine, Ripasso, Wine

Castelforte Valpolicella Ripasso 2016 Info

Sugar Content: 7 g/L
Sweetness: D - Dry
Manufacturer: Cantine Riondo S.P.A.
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Availability: Check

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