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Irish Cream Liqueur #2

Instructions

Place all ingredients in a blender, blend well. Bottle and let mellow in refrigerator at least one week befor serving. this has been found to be best after 1-2 weeks. Store in refrigerator. Liqueur at room temperature by removing form refrigerator 1-2 hours before serving.

Cocktail info

Irish whiskey

1 3/4 cup

Irish whiskey

Vanilla extract

1 tblsp

Vanilla extract

Sugar

1/4 cup granulated

Sugar

Lemon Juice

1/3 tsp

Lemon Juice

Milk

1 1/3 cup evaporated

Milk

Chocolate syrup

1/2 tsp

Chocolate syrup

Coffee

1/4 tsp instant

Coffee

Egg

2

Egg


Glass: vote

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