Rouvalis Tsigello 2020

Description

Deep red in colour with violet streaks and intense bouquets of fresh red and black fruits (white-heart cherry, blackberry) and herbs (bay leaf, eucalyptus, mint) which sweeten while undergoing malolactic fermentation (vanilla, bitter chocolate). Full and elegant on the palate, with many mild and mellow tannins and a lasting aftertaste. It goes superbly with grilled meat, winged game, tomato dishes and dishes cooked in olive oil with eggplants, salmon and cooked tuna, a selection of charcuterie and cheeses. Ideally served at a temperature of 16-18°C.

Tags

Other, Red - Medium Bodied, Red Wine, Wine